FoodHaenam, Haenam-eup
Ttangkkeut Haejangguk
In Korean: 땅끝해장국
Ttangkkeut Haejangguk is a 36-seat restaurant whose signature dishes are zucchini stew, kimchi stew and rich fermented soybean stew.
- 07:00 – 20:00
- Zucchini stew / Kimchi stew / Rich fermented soybean stew
- 061-534-5900+82 61-534-5900
Not listed: Closed days, Parking
Sources: Haenam County
How to get to Ttangkkeut Haejangguk
Hours are 07:00–20:00, and credit card payment is accepted.
1 photo ↓ · Source: Haenam County Culture and Tourism · KOGL Type 4 (non-commercial, no changes allowed)
Ttangkkeut Haejangguk Today
Worked out per dateNov 4 (Wed)
Hours 07:00–20:00
Sources: Hours and closed days: Haenam County Culture and Tourism
Ttangkkeut Haejangguk before you go
- Hours
-
07:00 – 20:00
- Signature dishes
-
Zucchini stew / Kimchi stew / Rich fermented soybean stew
- Contact
-
061-534-5900 +82 61-534-5900
- Address
-
25 Nambusunhwan-ro, Haenam-eup, Haenam-gun, Jeonnam-Gwangju Special Metropolitan City
In Korean: 전남광주통합특별시 해남군 해남읍 남부순환로 25
Not listed Closed days, Parking
Ttangkkeut Haejangguk photos 1
Ttangkkeut Haejangguk more information
- Seating
-
36 seats in total
- Credit card payment
-
Available
Ttangkkeut Haejangguk FAQ
Can I have rich fermented soybean stew at Ttangkkeut Haejangguk?
Yes. Rich fermented soybean stew is on the signature menu at Ttangkkeut Haejangguk.
Ttangkkeut Haejangguk sources
- Original page
- Haenam County Culture and Tourism (in Korean)
- Photos
- Korea Tourism Organization · KOGL Type 4 (non-commercial, no changes allowed)
- Korean page
- 땅끝해장국