FoodHaenam, Hwangsan-myeon
Dongguseom Hoegwan
In Korean: 동구섬회관
Dongguseom Hoegwan is a restaurant on Gocheonam-ro in Hwangsan-myeon whose signature dishes are mudskipper stew, chopped raw octopus and raw gizzard shad, with 18 seats.
- 11:00 – 19:00
- Mudskipper stew / Chopped raw octopus / Raw gizzard shad
- 061-536-8934+82 61-536-8934
Not listed: Closed days, Parking
Sources: Haenam County
How to get to Dongguseom Hoegwan
Hours are 11:00–19:00, and takeout and credit card payment are available.
1 photo ↓ · Source: Haenam County Culture and Tourism · KOGL Type 4 (non-commercial, no changes allowed)
Dongguseom Hoegwan Today
Worked out per dateNov 4 (Wed)
Hours 11:00–19:00
Sources: Hours and closed days: Haenam County Culture and Tourism
Dongguseom Hoegwan before you go
- Hours
-
11:00 – 19:00
- Signature dishes
-
Mudskipper stew / Chopped raw octopus / Raw gizzard shad
- Contact
-
061-536-8934 +82 61-536-8934
- Address
-
795-50 Gocheonam-ro, Hwangsan-myeon, Haenam-gun, Jeonnam-Gwangju Special Metropolitan City
In Korean: 전남광주통합특별시 해남군 황산면 고천암로 795-50
Not listed Closed days, Parking
Dongguseom Hoegwan photos 1
Dongguseom Hoegwan more information
- Seating
-
18 seats in total
- Takeout
-
Available
- Credit card payment
-
Available
Dongguseom Hoegwan map
Loading the map.
Dongguseom Hoegwan nearby and related
- Raw fish restaurants
Where in Haenam can I eat raw fish, eup by eup and myeon by myeon?
Dongguseom Hoegwan FAQ
What time in the afternoon does Dongguseom Hoegwan close?
Dongguseom Hoegwan opens at 11:00 and closes at 19:00.
Dongguseom Hoegwan sources
- Original page
- Haenam County Culture and Tourism (in Korean)
- Photos
- Korea Tourism Organization · KOGL Type 4 (non-commercial, no changes allowed)
- Korean page
- 동구섬회관