Bada Dongsan is a seafood restaurant whose signature menu is the Spanish mackerel course, and it also serves a hijiki rice course, abalone stone pot stew, and roughly sliced raw fish.
The Spanish mackerel course comes with sashimi, grilled fish, spicy fish stew, and fried fish made from Spanish mackerel over 3 kg. Hours are 09:00–21:00, it is closed on the fourth Monday of every month, and parking is available.
Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed) · 5 photos
5 photos ↓ · Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Bada Dongsan Today
Worked out per date
Nov 4 (Wed)
Open · 09:00–21:00
060912151822
Sources: Hours and closed days: Korea Tourism Organization
Which restaurants are near Ttangkkeut Observatory and Ttangkkeut Village?
Bada Dongsan FAQ
Can I bring my pet into Bada Dongsan?
No. You cannot bring pets into Bada Dongsan.
What dishes come with the Spanish mackerel course at Bada Dongsan?
The Spanish mackerel course at Bada Dongsan comes with sashimi, grilled fish, spicy fish stew, and fried fish made from Spanish mackerel over 3 kg. Hijiki rice and clam and seaweed soup come with the meal.
Ttangkkeut Villagestraight-line 90 m
Ttangkkeut Portstraight-line 250 m
Ttangkkeut Marine Natural History Museumstraight-line 310 m
Haenam Ttangkkeut Observatory Cafestraight-line 550 m
